Curry shrimp

I made curry shrimp for dinner yesterday. I purchased one pound of shrimp. I washed the shrimp with vinegar and salt. I seasoned the shrimp with curry powder, garlic powder, onion powder and Badia tropical sazon. I cut up a small onion and add it to the shrimp. I used a medium frying pan and I add a table spoon of oil and cook the curry shrimp. I made white rice to go with the curry shrimp. It was great.Credit: Google.com, Badia Tropical sazon and Spearmintkitchen.com